专题：Probiotics and Fermented Foods

This cluster of papers focuses on the research and applications of probiotics and prebiotics, particularly in the context of gut health, immune modulation, and the role of lactic acid bacteria. It covers topics such as the effects of probiotics on atopic diseases, microbiota modulation, food preservation, and the use of probiotics in clinical trials.
最新文献
Short-chain fatty acids: linking diet, the microbiome and immunity

review Full Text OpenAlex

A thiolated oxidized guar gum and sodium alginate dual-network microspheres with enhanced gastric acid resistance and mucoadhesion for delivery of probiotics

article Full Text OpenAlex

Commercial and regulatory frameworks for postbiotics: an industry-oriented scientific perspective for non-viable microbial ingredients conferring beneficial physiological effects

article Full Text OpenAlex

Dolosigranulum pigrum: A promising nasal probiotic candidate

article Full Text OpenAlex

Personalized probiotic strategy considering bowel habits: impacts on gut microbiota composition and alleviation of gastrointestinal symptoms via Consti-Biome and Sensi-Biome

article Full Text OpenAlex

Structures, physical properties and antibacterial activity of silver nanoparticles of Lactiplantibacillus plantarum exopolysaccharide

article Full Text OpenAlex

Promising clinical and immunological efficacy of Bacillus clausii spore probiotics for supportive treatment of persistent diarrhea in children

article Full Text OpenAlex

Longitudinal dynamics of farmer and livestock nasal and faecal microbiomes and resistomes

article Full Text OpenAlex

Systematic sequence characterization of enzymatic-derived soybean peptides for precision enhancement of anti-inflammatory properties

article Full Text OpenAlex

Probiotic Pediococcus acidilactici Strains Exert Anti-inflammatory Effects by Regulating Intracellular Signaling Pathways in LPS-Induced RAW 264.7 Cells

article Full Text OpenAlex

近5年高被引文献
GTDB: an ongoing census of bacterial and archaeal diversity through a phylogenetically consistent, rank normalized and complete genome-based taxonomy

article Full Text OpenAlex 2048 FWCI137.8133197

The International Scientific Association of Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of postbiotics

review Full Text OpenAlex 1740 FWCI220.14037776

VFDB 2022: a general classification scheme for bacterial virulence factors

article Full Text OpenAlex 1401 FWCI164.0076572

Blautia —a new functional genus with potential probiotic properties?

review Full Text OpenAlex 1259 FWCI183.23823351

Bakta: rapid and standardized annotation of bacterial genomes via alignment-free sequence identification

article Full Text OpenAlex 1032 FWCI56.86140509

Extending and improving metagenomic taxonomic profiling with uncharacterized species using MetaPhlAn 4

article Full Text OpenAlex 1007 FWCI189.56948619

Antimicrobial peptides: mechanism of action, activity and clinical potential

review Full Text OpenAlex 937 FWCI104.26807187

Microbial Regulation of Host Physiology by Short-chain Fatty Acids

review Full Text OpenAlex 851 FWCI61.44542917

Metabolism Characteristics of Lactic Acid Bacteria and the Expanding Applications in Food Industry

review Full Text OpenAlex 837 FWCI102.88972239

Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota

review Full Text OpenAlex 797 FWCI147.97931488