专题：Mycotoxins in Agriculture and Food

This cluster of papers focuses on the research and impact of mycotoxins, particularly aflatoxin, on human and animal health, food safety, regulations, detoxification methods, and the influence of climate change. It also addresses the toxicology of various mycotoxins, fungal pathogens, and the assessment of health risks associated with mycotoxin exposure.
最新文献
A comprehensive review of mycotoxins: Toxicology, detection, and effective mitigation approaches

review Full Text OpenAlex

Comparative efficacy of cold plasma and ozone treatments in mitigating Aspergillus flavus and Aflatoxin B1 in Byadagi chili

article Full Text OpenAlex

Screening of soybean antifungal isoflavones based on targeted metabolomics analysis

article Full Text OpenAlex

Bacillus amyloliquefaciens HNGD-DF2 from Chinese Tofu: A potential thermophilic agent for AFB1 and ZEN degradation in wheat and maize

article Full Text OpenAlex

Immunomodulatory effects of aflatoxin B1 (AFB1) and the use of natural products to ameliorate its immunotoxic effects: A review

review Full Text OpenAlex

Ochratoxin A induces lung cell PANoptosis through activation of the AIM 2 inflammasome

article Full Text OpenAlex

Fifty Years of Aflatoxin Research in Qidong, China: A Celebration of Team Science to Improve Public Health

review Full Text OpenAlex

Thermal stability of deoxynivalenol, zearalenone, and their modified forms during baking in oat biscuits

article Full Text OpenAlex

Developments in analytical techniques for mycotoxin determination: an update for 2023-24

article Full Text OpenAlex

Gibberellins producing endophytic Aspergillus nidulans DSE-2 biosorbs Cd and down-regulates OsNRAMP5 and OsCd1 genes to improve rice growth in contaminated soil

article Full Text OpenAlex

近5年高被引文献
Zearalenone and Its Metabolites—General Overview, Occurrence, and Toxicity

review Full Text OpenAlex 346 FWCI41.6069953

Fusarium: more than a node or a foot-shaped basal cell

article Full Text OpenAlex 323 FWCI33.6379622

Mycotoxins Affecting Animals, Foods, Humans, and Plants: Types, Occurrence, Toxicities, Action Mechanisms, Prevention, and Detoxification Strategies—A Revisit

review Full Text OpenAlex 321 FWCI33.00404514

Worldwide aflatoxin contamination of agricultural products and foods: From occurrence to control

article Full Text OpenAlex 289 FWCI31.28345511

An overview on the major mycotoxins in food products: characteristics, toxicity, and analysis

article Full Text OpenAlex 283 FWCI49.93407795

Quercetin: Its Antioxidant Mechanism, Antibacterial Properties and Potential Application in Prevention and Control of Toxipathy

review Full Text OpenAlex 253 FWCI44.95844029

Aflatoxin Contamination, Its Impact and Management Strategies: An Updated Review

review Full Text OpenAlex 236 FWCI41.93751743

Application of electromagnetic radiations for decontamination of fungi and mycotoxins in food products: A comprehensive review

review Full Text OpenAlex 216 FWCI30.50136874

Aflatoxin contamination in food crops: causes, detection, and management: a review

review Full Text OpenAlex 214 FWCI21.89841858

Aspergillus fumigatusand aspergillosis: From basics to clinics

review Full Text OpenAlex 198 FWCI11.55670477