Advanced Chemical Sensor Technologies -- 专题文献

近5年高被引文献

Analytical Methods Used in Determining Antioxidant Activity: A Review

review Full Text OpenAlex 1443 FWCI24.963

Total volatile basic nitrogen (TVB-N) and its role in meat spoilage: A review

review Full Text OpenAlex 666 FWCI15.46

Integrative analysis of multimodal mass spectrometry data in MZmine 3

letter Full Text OpenAlex 661 FWCI0

A wearable electrochemical biosensor for the monitoring of metabolites and nutrients

article Full Text OpenAlex 589 FWCI55.504

A critical review on intelligent and active packaging in the food industry: Research and development

review Full Text OpenAlex 460 FWCI6.911

COVID-19–related anosmia is associated with viral persistence and inflammation in human olfactory epithelium and brain infection in hamsters

article Full Text OpenAlex 453 FWCI49.82

A Survey on Deep Learning for Data-Driven Soft Sensors

article Full Text OpenAlex 424 FWCI43.353

Microbial volatile organic compounds in intra-kingdom and inter-kingdom interactions

review Full Text OpenAlex 383 FWCI7.343

Machine learning techniques for analysis of hyperspectral images to determine quality of food products: A review

review Full Text OpenAlex 367 FWCI9.246

Fault Diagnosis for Electro-Mechanical Actuators Based on STL-HSTA-GRU and SM

article Full Text OpenAlex 355 FWCI39.256

专题：Advanced Chemical Sensor Technologies

最新文献

Research on Obtaining Pepper Phenotypic Parameters Based on Improved YOLOX Algorithm

Principles of Fluorescence Spectroscopy

Deciphering the Humidity Resistance and Oxygen-Content Independence of Conductometric Hydrogen Sulfide Sensors Based on Electrospun CeO₂/CuO Nanotubes

Real-time tracker of chicken for poultry based on attention mechanism-enhanced YOLO-Chicken algorithm

Dual-recognition strategy sensor based on GO-SELEX aptamer screening for high-specificity identification of fenthion and its major metabolites in vegetables

Analytical Study on Effect of Perovskite Halides based Surface Plasmon Resonance Sensor for Detection of Sugar Content in Soft Drinks

Introducing the carbon footprint reduction index (CaFRI) as a software-supported tool for greener laboratories in chemical analysis

Prototype-Guided Spatial-Spectral Interaction Network for Hyperspectral Anomaly Detection

Anti-interference monitoring system of nitrogen dioxide and ammonia gas via metal (Cu, Ni, and Pd) doped-CeO2 sensing array combining with CPO-BPNN model in intelligent agriculture

Artificial Olfactory System Enabled by Ultralow Chemical Sensing Variations of 1D SnO₂ Nanoarchitectures

近5年高被引文献

Analytical Methods Used in Determining Antioxidant Activity: A Review

Total volatile basic nitrogen (TVB-N) and its role in meat spoilage: A review

Integrative analysis of multimodal mass spectrometry data in MZmine 3

A wearable electrochemical biosensor for the monitoring of metabolites and nutrients

A critical review on intelligent and active packaging in the food industry: Research and development

COVID-19–related anosmia is associated with viral persistence and inflammation in human olfactory epithelium and brain infection in hamsters

A Survey on Deep Learning for Data-Driven Soft Sensors

Microbial volatile organic compounds in intra-kingdom and inter-kingdom interactions

Machine learning techniques for analysis of hyperspectral images to determine quality of food products: A review

Fault Diagnosis for Electro-Mechanical Actuators Based on STL-HSTA-GRU and SM

专题：Advanced Chemical Sensor Technologies

最新文献

Research on Obtaining Pepper Phenotypic Parameters Based on Improved YOLOX Algorithm

Principles of Fluorescence Spectroscopy

Deciphering the Humidity Resistance and Oxygen-Content Independence of Conductometric Hydrogen Sulfide Sensors Based on Electrospun CeO2/CuO Nanotubes

Real-time tracker of chicken for poultry based on attention mechanism-enhanced YOLO-Chicken algorithm

Dual-recognition strategy sensor based on GO-SELEX aptamer screening for high-specificity identification of fenthion and its major metabolites in vegetables

Analytical Study on Effect of Perovskite Halides based Surface Plasmon Resonance Sensor for Detection of Sugar Content in Soft Drinks

Introducing the carbon footprint reduction index (CaFRI) as a software-supported tool for greener laboratories in chemical analysis

Prototype-Guided Spatial-Spectral Interaction Network for Hyperspectral Anomaly Detection

Anti-interference monitoring system of nitrogen dioxide and ammonia gas via metal (Cu, Ni, and Pd) doped-CeO2 sensing array combining with CPO-BPNN model in intelligent agriculture

Artificial Olfactory System Enabled by Ultralow Chemical Sensing Variations of 1D SnO2 Nanoarchitectures

近5年高被引文献

Analytical Methods Used in Determining Antioxidant Activity: A Review

Total volatile basic nitrogen (TVB-N) and its role in meat spoilage: A review

Integrative analysis of multimodal mass spectrometry data in MZmine 3

A wearable electrochemical biosensor for the monitoring of metabolites and nutrients

A critical review on intelligent and active packaging in the food industry: Research and development

COVID-19–related anosmia is associated with viral persistence and inflammation in human olfactory epithelium and brain infection in hamsters

A Survey on Deep Learning for Data-Driven Soft Sensors

Microbial volatile organic compounds in intra-kingdom and inter-kingdom interactions

Machine learning techniques for analysis of hyperspectral images to determine quality of food products: A review

Fault Diagnosis for Electro-Mechanical Actuators Based on STL-HSTA-GRU and SM

Deciphering the Humidity Resistance and Oxygen-Content Independence of Conductometric Hydrogen Sulfide Sensors Based on Electrospun CeO₂/CuO Nanotubes

Artificial Olfactory System Enabled by Ultralow Chemical Sensing Variations of 1D SnO₂ Nanoarchitectures