专题：Plant chemical constituents analysis

This cluster of papers focuses on the occurrence, bioactivity, and analysis of bioactive polyacetylenes and allied natural products found in food plants of the Apiaceae family. It covers a wide range of topics including biosynthesis, pharmacological properties, antioxidant activity, and phytochemistry of polyacetylenes and related compounds.
最新文献
Taxonomic position of Eriocycla (Apiaceae): insights from molecular and morphological evidence

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Antimicrobial and anti-biofilm activity of essential oils extracted from Clausena lansium (Lour.) Skeels and their main constituents against Streptococcus mutans

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Development of a novel fumigant tablet containing d-(+)-camphor and 1,8-cineole, the dominant constituents of Artemisia subg. Seriphidium, for the management of Solenopsis invicta

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Untargeted Metabolomics Reveals Organ-Specific and Extraction-Dependent Metabolite Profiles in Endemic Tajik Species Ferula violacea Korovin

preprint Full Text OpenAlex

Farnesiferol B and kamolonol isolated from Ferula assa-foetida are potent BACE1 inhibitors with neuroprotective effects

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‘Zi Yuanwu’: A New Iris sanguinea Cultivar

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Correction: Iwaniak et al. The Assessment of the Efficacy of Imperatorin in Reducing Overactive Bladder Symptoms. Int. J. Mol. Sci. 2023, 24, 15793

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Phylogeographic evidence reveals multiple colonization events and a secondary contact zone in the Balkans for the Anthriscus sylvestris complex (Apiaceae)

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Chromosome Number and Mitotic Time of Two Species of the Apiaceae Family

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Aromatic Volatile Compounds of Essential Oils: Distribution, Chemical Perspective, Biological Activity, and Clinical Applications

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近5年高被引文献
Coriandrum sativum L.: A Review on Ethnopharmacology, Phytochemistry, and Cardiovascular Benefits

review Full Text OpenAlex 378 FWCI9.924

Natural Coumarins: Exploring the Pharmacological Complexity and Underlying Molecular Mechanisms

review Full Text OpenAlex 206 FWCI4.38

Discrimination and characterization of the volatile organic compounds in eight kinds of huajiao with geographical indication of China using electronic nose, HS-GC-IMS and HS-SPME-GC–MS

article Full Text OpenAlex 182 FWCI15.714

A comparative overview on chili pepper (capsicum genus) and sichuan pepper (zanthoxylum genus): From pungent spices to pharma-foods

article Full Text OpenAlex 99 FWCI9.56

Integrated Transcriptome and Metabolome Analysis Revealed That Flavonoid Biosynthesis May Dominate the Resistance of Zanthoxylum bungeanum against Stem Canker

article Full Text OpenAlex 98 FWCI9.302

Osthole: an overview of its sources, biological activities, and modification development

review Full Text OpenAlex 98 FWCI2.245

Plant Extracts as Skin Care and Therapeutic Agents

review Full Text OpenAlex 94 FWCI4.817

Metabolic Profile, Bioactivities, and Variations in the Chemical Constituents of Essential Oils of the Ferula Genus (Apiaceae)

review Full Text OpenAlex 83 FWCI1.719

Bergapten: A review of its pharmacology, pharmacokinetics, and toxicity

review Full Text OpenAlex 79 FWCI1.58

Characterization of key aroma-active compounds in Hanyuan Zanthoxylum bungeanum by GC-O-MS and switchable GC × GC-O-MS

article Full Text OpenAlex 77 FWCI10.67