专题：Plant chemical constituents analysis

This cluster of papers focuses on the occurrence, bioactivity, and analysis of bioactive polyacetylenes and allied natural products found in food plants of the Apiaceae family. It covers a wide range of topics including biosynthesis, pharmacological properties, antioxidant activity, and phytochemistry of polyacetylenes and related compounds.
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<i>Tridax procumbens</i> Leaf Extract Mitigated Vincristine-Induced Organ Pathology and Oxidative Imbalances in Wistar Rats

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Metabolism by ex vivo cultures of human stool increases the activity of coumarin, a widespread antioxidant from herbal supplements

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Indole‐Based Curcumin Analogs With Antioxidant and Antitumor Activities: Synthesis, Molecular Docking

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Overview of Research on Essential Oils of Zanthoxylum bungeanum: Composition, Activity, Applications, and Challenges

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A carbazole-benzothiazolium conjugated photosensitive ligand exerts dual-targeting anticancer activity via c-Myc inhibition and mitochondrial dysregulation

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Advances in rapid detection technologies for aflatoxins in traditional Chinese medicine (2015–2025): A review

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Coumarin as a privileged natural product scaffold towards the development of antibacterial agents targeting ESKAPE pathogens

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Current advances in 7-hydroxycoumarin derivatives as potential therapeutic agents for Alzheimer’s disease

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Integrated Metabolomic and Transcriptomic Analyses Reveal the Coumarin Biosynthesis Pathway and Key Regulatory Genes in the Pericarp of Zanthoxylum

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Exploration of the therapeutic potential of Bidens pilosa in the management of prostate cancer

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