专题:Wine Industry and Tourism

This cluster of papers focuses on the factors influencing wine tourism, consumer behavior, and wine choice. It explores topics such as sustainability, regional branding, market segmentation, environmental practices, winery visits, quality perception, and the economic implications of wine tourism. The research delves into understanding the motivations and preferences of wine tourists and consumers, as well as the impact of various factors on their decision-making processes.
最新文献
Evidence for Discriminant Specific Tastes in Chardonnay Wines Among Other White Wines

article Full Text OpenAlex

The relationship between private import of alcoholic beverages and domestic sales of alcoholic beverages: analyses of Swedish time-series data

article Full Text OpenAlex

Revised Viticulture for Low-Alcohol Wine Production: Strategies and Limitations

article Full Text OpenAlex

Tracing the Origins of Wine in the Ancient Mediterranean

book Full Text OpenAlex

Speculative Activity and Price Volatility in Conventional and Organic Coffee Markets

preprint Full Text OpenAlex

Critical capacities to mediate valuation conflicts. French cosmetic industry facing the rise of decoding apps

article Full Text OpenAlex

Stress-Free Death of Cattle: Small Scale Farmers’ Perspectives on On-Farm Slaughter (OFS) in Switzerland

article Full Text OpenAlex

Overcoming data gaps in viticulture adaptation strategy development: a case study on diversification of Marlborough, Sauvignon Blanc.

article Full Text OpenAlex

Climate change and resilience in the agricultural sector: The case of the impact of COVID-19 in the French wine industry

book-chapter Full Text OpenAlex

The History of Chocolate: From Ancient Beginnings to Modern Innovations

preprint Full Text OpenAlex

近5年高被引文献
PLS-SEM’s most wanted guidance

article Full Text OpenAlex 684 FWCI130.437

Can domestic tourism relieve the COVID-19 tourist industry crisis? The case of Spain

article Full Text OpenAlex 212 FWCI63.224

AGRICULTURAL COOPERATIVES AND FARM SUSTAINABILITY – A LITERATURE REVIEW

review Full Text OpenAlex 203 FWCI6.452

The Concept of Authenticity: What It Means to Consumers

article Full Text OpenAlex 162 FWCI18.364

Diversity, Equity, and Inclusion (DEI) in theJournal of Consumer Research: A Curation and Research Agenda

article Full Text OpenAlex 150 FWCI15.906

Future Climate Change Impacts on European Viticulture: A Review on Recent Scientific Advances

review Full Text OpenAlex 145 FWCI3.354

Journal of the Institute of Brewing

paratext Full Text OpenAlex 143 FWCI0

How to design good experiments in marketing: Types, examples, and methods

article Full Text OpenAlex 126 FWCI16.592

Evaluating Strategies for Adaptation to Climate Change in Grapevine Production–A Systematic Review

review Full Text OpenAlex 122 FWCI2.883

Evolving research perspectives on food and gastronomic experiences in tourism

article Full Text OpenAlex 113 FWCI16.631