专题：Pomegranate: compositions and health benefits

This cluster of papers explores the health benefits of pomegranate consumption, focusing on its antioxidant activity, phenolic compounds, and their relationship with cancer prevention, anti-inflammatory properties, cardiovascular health, and the role of gut microbiota in metabolizing pomegranate compounds. The research also delves into the potential effects on diabetes, obesity, neuroprotection, and antimicrobial activities.
最新文献
Redox Paradox of Polyphenols: Bioavailability, Hormesis, and Safety Concerns

article Full Text OpenAlex

Effects of Pomegranate Peel Polyphenols on Egg Production and Health in Laying Hens

article Full Text OpenAlex

Urolithin A counteracts cyclophosphamide-induced chemobrain in rats through modulation of mitochondrial signaling pathways

article Full Text OpenAlex

Multi-Species Synbiotic Supplementation After Antibiotics Promotes Recovery of Microbial Diversity and Function, and Increases Gut Barrier Integrity: A Randomized, Placebo-Controlled Trial

article Full Text OpenAlex

Postbiotics and the gut–brain axis: A mechanistic review on modulating neuroinflammation and cognitive aging

article Full Text OpenAlex

Correction: Punicalin attenuates breast cancer-associated osteolysis by inhibiting the NF-κB signaling pathway of osteoclasts

article Full Text OpenAlex

Urolithin A Attenuates Sleep Deprivation-Induced Neutrophilic Inflammation by Suppression of the ROS–H3K18la Feedback Loop

article Full Text OpenAlex

Fructooligosaccharides and ellagic acid synergistically enhance muscular endurance via targeting gut microbial urolithin A biosynthesis

article Full Text OpenAlex

Major pomegranate diseases, with a focus on the pathogenesis, epidemiology, and management challenges of Alternaria alternata diseases

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Natural Polyphenol Corilagin Enhances Osteogenesis and Chondrogenesis Differentiation of Mesenchymal Stem Cells: Implications for Bone and Cartilage Regeneration

article Full Text OpenAlex

近5年高被引文献
Recent Advances in Health Benefits of Bioactive Compounds from Food Wastes and By-Products: Biochemical Aspects

review Full Text OpenAlex 295 FWCI32.2521

Valorization of Fruit Waste for Bioactive Compounds and Their Applications in the Food Industry

review Full Text OpenAlex 240 FWCI26.143

Urolithins: a Comprehensive Update on their Metabolism, Bioactivity, and Associated Gut Microbiota

review Full Text OpenAlex 237 FWCI24.3118

[Retracted] Ellagic Acid: A Review on Its Natural Sources, Chemical Stability, and Therapeutic Potential

review Full Text OpenAlex 231 FWCI25.5493

Biomedical applications of tannic acid

article Full Text OpenAlex 213 FWCI15.3812

Urolithin A improves muscle strength, exercise performance, and biomarkers of mitochondrial health in a randomized trial in middle-aged adults

article Full Text OpenAlex 192 FWCI19.9251

Medicinal uses, pharmacological activities, phytochemistry, and the molecular mechanisms of Punica granatum L. (pomegranate) plant extracts: A review

review Full Text OpenAlex 177 FWCI19.3594

Effect of Urolithin A Supplementation on Muscle Endurance and Mitochondrial Health in Older Adults

article Full Text OpenAlex 155 FWCI16.778

Urolithin A improves mitochondrial health, reduces cartilage degeneration, and alleviates pain in osteoarthritis

article Full Text OpenAlex 151 FWCI15.4241

Green Synthesis of Zinc Oxide Nanoparticles Using Pomegranate Fruit Peel and Solid Coffee Grounds vs. Chemical Method of Synthesis, with Their Biocompatibility and Antibacterial Properties Investigation

article Full Text OpenAlex 147 FWCI10.4149