专题：Piperaceae Chemical and Biological Studies

This cluster of papers explores the pharmacological effects of piperine, a bioactive compound found in black pepper, on various aspects of health and disease. The research covers its potential as an anticancer, antioxidant, and anti-inflammatory agent, as well as its role in enhancing bioavailability, neuroprotection, antimicrobial activity, and its impact on gastrointestinal disorders.
最新文献
Bioactive compounds of Piper chaba and their pharmacological relevance: a phytochemistry-focused review

article Full Text OpenAlex

Inhibitory effect of [6]-shogaol against 3CLpro activity and SARS-CoV-2 infection

article Full Text OpenAlex

Assessment of antiemetic potential of schaftoside through modulation of dopaminergic, serotonergic and muscarinic signaling pathways: in vivo and in silico investigations

article Full Text OpenAlex

Syzygium aromaticum (clove buds) as a natural antibacterial agent: a promising alternative to combat multidrug-resistant bacteria

review Full Text OpenAlex

Agronomic, Morphological, and Nutritional Characterization of Greek Traditional Pepper (Capsicum annuum L.) Landraces at Commercial and Physiological Maturity for Sustainable and Climate-Smart Vegetable Systems

article Full Text OpenAlex

Nutmeg: A Review on Basic Source, Traditional Use, Chemical Components, Pharmacological Activities, Mechanism, and Quality Control

review Full Text OpenAlex

Culinary spices as functional feed additives in aquaculture: Growth, immunity, and health perspectives

article Full Text OpenAlex

Traditional Chinese herbal tea Psychotria rubra suppresses inflammatory response caused by respiratory tract infections via STAT3/IL-6/TNF

article Full Text OpenAlex

Assessing the Sustainability in Long Pepper (Piper retrofractum Vahl) Cultivation in Bluto District, Sumenep Regency: Multidimensional Scaling Approach.

article Full Text OpenAlex

Exploring 5,7-dimethoxyflavone from Piper ornatum as a novel anti-breast cancer candidate: insights from in silico analysis

article Full Text OpenAlex

近5年高被引文献
Molecular and pharmacological aspects of piperine as a potential molecule for disease prevention and management: evidence from clinical trials

review Full Text OpenAlex 168 FWCI39.13597979

Antimicrobial mechanisms of spice essential oils and application in food industry

review Full Text OpenAlex 163 FWCI30.84656377

Discovering multifaceted role of vanillic acid beyond flavours: Nutraceutical and therapeutic potential

article Full Text OpenAlex 157 FWCI35.76193019

A Global Overview of Dietary Supplements: Regulation, Market Trends, Usage during the COVID-19 Pandemic, and Health Effects

review Full Text OpenAlex 142 FWCI78.35938838

Antioxidant, Anti-Obesity, Nutritional and Other Beneficial Effects of Different Chili Pepper: A Review

review Full Text OpenAlex 141 FWCI32.84626875

Citrus fruits are rich in flavonoids for immunoregulation and potential targeting ACE2

article Full Text OpenAlex 140 FWCI18.86913311

Curcumin‐piperine co‐supplementation and human health: A comprehensive review of preclinical and clinical studies

review Full Text OpenAlex 133 FWCI21.36940473

Pharmacological Activities of Soursop (Annona muricata Lin.)

review Full Text OpenAlex 125 FWCI23.33307653

Nutmeg (Myristica fragrans Houtt.) essential oil: A review on its composition, biological, and pharmacological activities

review Full Text OpenAlex 121 FWCI14.6452298

Lipid Nanoparticles: An Effective Tool to Improve the Bioavailability of Nutraceuticals

review Full Text OpenAlex 121 FWCI35.56986869