专题：Agricultural pest management studies

This cluster of papers focuses on the genetics, breeding, and utilization of cowpea as a sustainable and climate-resilient legume crop. It covers topics such as drought tolerance, nutritional quality, genetic diversity, marker development, and agricultural sustainability.
最新文献
The STICS intercrop model accurately reproduces interspecific interactions and yield in semi-arid West African cereal-legume intercropping systems

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Science for Africa’s future food security: balancing continuity and change in west africa’s staple crops

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Challenges and limitations of introducing pigeonpea as a new crop into smallholder farming systems through farmer‐to‐farmer education in Zambia

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Interactive effects of biochar and microbial biofertilizers on sandy soil fertility and cowpea yield in Egyptian agroecosystems

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Contrasting Antioxidant and Metabolic Responses of Resistant and Susceptible Common Bean Varieties to Bean Common Mosaic Virus ( BCMV ) Infection

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Efficacy of selected insecticides against the two-spot cotton leafhopper Amrasca biguttula (Ishida) on Hibiscus rosa-sinensis, 2026.

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Are Alternative Crops Needed for Future Sustainable Food Production?

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Beyond Metal Silos: Low-cost Hermetic Bags for Smallholder Grain Protection

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YamHub as an international platform for yam research and breeding based in Guadeloupe

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Genotype–Environment Interaction in Afila Pea (Pisum sativum L.) in Southwestern Colombia

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近5年高被引文献
Indian Journal of Agronomy

paratext Full Text OpenAlex 574 FWCI0

Use of Botanical Pesticides in Agriculture as an Alternative to Synthetic Pesticides

article Full Text OpenAlex 350 FWCI63.4348

Taxonomía del género Arachis (Leguminosae)

article Full Text OpenAlex 300 FWCI15.427

Plant based natural products as potential ecofriendly and safer biopesticides: A comprehensive overview of their advantages over conventional pesticides, limitations and regulatory aspects

review Full Text OpenAlex 282 FWCI50.6164

Phytogenic feed additives as natural antibiotic alternatives in animal health and production: A review of the literature of the last decade

review Full Text OpenAlex 178 FWCI98.8212

Faba Bean: An Untapped Source of Quality Plant Proteins and Bioactives

review Full Text OpenAlex 172 FWCI22.8141

A review of the nutritional use of cowpea (Vigna unguiculata L. Walp) for human and animal diets

review Full Text OpenAlex 135 FWCI24.5757

Towards Sustainable Shifts to Healthy Diets and Food Security in Sub-Saharan Africa with Climate-Resilient Crops in Bread-Type Products: A Food System Analysis

article Full Text OpenAlex 132 FWCI17.1479

The Effects of Insect Infestation on Stored Agricultural Products and the Quality of Food

review Full Text OpenAlex 109 FWCI41.553

The Role of Nutrition in Crop Resistance and Tolerance to Diseases

book-chapter Full Text OpenAlex 106 FWCI11.34