专题:Shallot Cultivation and Analysis

This cluster of papers covers a wide range of topics related to plant-microbe interactions, agricultural practices, and biotechnological applications. It includes studies on the use of organic fertilizers, phosphate solubilization, shallot farming, soil quality assessment, sustainable crop production, mobile learning, and English teaching. The research also delves into the potential of biological control methods and the impact of the COVID-19 pandemic on education and agriculture.
最新文献
ADOPTION LEVEL OF IMPROVED PRODUCTION MANAGEMENT PRACTICES BY FARMERS OF MAROI NAKUPI (GARLIC CHIVES) CULTIVATION

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<b>Edukasi Pemanfaatan Obat Herbal Dan Pelatihan Pembuatan Black Garlic Untuk Membantu Pengobatan Hipertensi</b>

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Assessment of Cellulolytic, Potassium and Phosphate Solubilizing of Bacteria from Bali Cattle Rumen as Potential Compost Bioactivators

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Potential Role of Plant Growth-Promoting Halotolerant Bacteria in Enhancing Shallot Growth under Salinity Stress

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Effect of Kelpak Plant Growth Regulator Soaking and NPK Fertilizer Dosage on the Germination and Growth of True Shallot Seedlings (Allium cepa L.)

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EDUKASI DAN PELATIHAN PEMERIKSAAN PAYUDARA SENDIRI (SADARI) UNTUK MENDETEKSI DINI KANKER PAYUDARA PADA WUS

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Faktor-Faktor yang Memengaruhi Minat Petani terhadap penggunaan Paenibacillus polymyxa sebagai pengendali Serangan Jamur Blas (Pyricularia oryzae) pada Tanaman Padi

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Technical Assistance in Shallot Cultivation through the Application of IoT (Internet of Things) as an Innovative Technology in Gampong Ladang, West Aceh

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BIOLOGICAL EFFECTIVENESS OF SOIL ACTINOBACTERIA FOR GROWING Cucumis sativus L. IN GREENHOUSES

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Isolation and Characterization of Multifunctional Plant-Growth-Promoting Bacteria from Indigenous Sahiwal Cow Dung for Sustainable Agriculture

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近5年高被引文献
Effects of the Combinations of Rhizobacteria, Mycorrhizae, and Seaweed, and Supplementary Irrigation on Growth and Yield in Wheat Cultivars

article Full Text OpenAlex 57 FWCI6.201

Utilizing the power of plant growth promoting rhizobacteria on reducing mineral fertilizer, improved yield, and nutritional quality of Batavia lettuce in a floating culture

article Full Text OpenAlex 39 FWCI25.004

Diversity of sambals, traditional Indonesian chili pastes

article Full Text OpenAlex 38 FWCI6.683

Deteksi Penyakit Pada Daun Kentang Menggunakan Pengolahan Citra dengan Metode Convolutional Neural Network

article Full Text OpenAlex 34 FWCI4.213

Ameliorant engineering to elevate soil pH, growth, and productivity of paddy on peat and tidal land

article Full Text OpenAlex 27 FWCI19.495

Effect of planting time and seedling feeding area on the yield and biochemical composition of leek (Allium porrum L.)

article Full Text OpenAlex 23 FWCI14.802

Pemanfaatan Metode Penyuluhan Pertanian Oleh Petani Cabai Merah

article Full Text OpenAlex 22 FWCI8.368

Enhancing the qualitative and quantitative traits of potato by biological, organic, and chemical fertilizers

article Full Text OpenAlex 18 FWCI2.586

Investigating the effects of fish effluents as organic fertilisers on onion (Allium cepa) yield, soil nutrients, and soil microbiome

article Full Text OpenAlex 16 FWCI5.109

Etnobotani: Nilai Ekonomi Pemanfaatan Pisang (Musa sp) Berbasis Kearifan Lokal Pada Masyarakat Desa Puundoho Kecamatan Pakue Utara

article Full Text OpenAlex 15 FWCI3.811