专题：Bioactive Compounds in Plants

This cluster of papers focuses on the research and health benefits of citrus flavonoids, particularly nobiletin and tangeretin. The papers cover a wide range of topics including anti-inflammatory actions, neuroprotective effects, antioxidant properties, and potential benefits in conditions such as Alzheimer's disease, cancer, and memory impairment. The research also explores the metabolism and pharmacokinetics of these flavonoids.
最新文献
Culture-type and plant growth regulators-dependent secondary-metabolite profiling in Melilotus officinalis: isoflavone enrichment and divergence from the herb

article Full Text OpenAlex

Dietary Polyphenols (Flavonoids) Derived from Plants for Use in Therapeutic Health: Antioxidant Performance, ROS, Molecular Mechanisms, and Bioavailability Limitations

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Sustainable utilization of citrus biowaste through pharmacoinformatic and green extraction approaches to develop polymethoxyflavones-rich extract targeting xanthine oxidase in gouty arthritis

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Pharmacokinetics, excretion and biotransformation of 3,5,6,7,8,3′,4′-heptamethoxyflavone and its mono-demethylated metabolites in rats

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Effects of dietary Rhus coriaria L. powder on growth performance, antioxidant status, and immune competence of broiler chickens under high-density rearing conditions

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Flavonoids as promising drug leads: Structural diversity, synthetic strategies, and drug-likeness optimization

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Phytochemical profiling of Rosmarinus officinalis aerial parts and exploring its in vitro wound healing activity and network pharmacology

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Cytotoxicity Study of Plantago major L. Extracts on RAW 264.7 Macrophages

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Key Dietary Flavonoids: Insights into Their Structural Characteristics, Antioxidant and Anti-Inflammatory Activities, and Potential as Neuroprotective Agents

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Chronotropic, Inotropic, and Lusitropic Effects of Flavonoids

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近5年高被引文献
Bioactive Compounds of Citrus Fruits: A Review of Composition and Health Benefits of Carotenoids, Flavonoids, Limonoids, and Terpenes

review Full Text OpenAlex 471 FWCI92.6992

Citrus Waste as Source of Bioactive Compounds: Extraction and Utilization in Health and Food Industry

review Full Text OpenAlex 171 FWCI18.7558

Citrus peel as a renewable bioresource: Transforming waste to food additives

article Full Text OpenAlex 155 FWCI11.0624

Urolithin A improves mitochondrial health, reduces cartilage degeneration, and alleviates pain in osteoarthritis

article Full Text OpenAlex 151 FWCI15.4241

Expansion of T memory stem cells with superior anti-tumor immunity by Urolithin A-induced mitophagy

article Full Text OpenAlex 124 FWCI13.0618

Potential of phenolic compounds from pomegranate (Punica granatum L.) by-product with significant antioxidant and therapeutic effects: A narrative review

review Full Text OpenAlex 122 FWCI12.724

Comprehensive review on naringenin and naringin polyphenols as a potent anticancer agent

review Full Text OpenAlex 101 FWCI8.5092

Biological activities of naringenin: A narrative review based on in vitro and in vivo studies

review Full Text OpenAlex 94 FWCI10.2769

Factors driving the inter-individual variability in the metabolism and bioavailability of (poly)phenolic metabolites: A systematic review of human studies

review Full Text OpenAlex 84 FWCI19.3834

Urolithin A improves Alzheimer's disease cognition and restores mitophagy and lysosomal functions

article Full Text OpenAlex 82 FWCI26.3237